Smoked by AI · Melbourne · people

Rosheen Kaul

Chef · Critic · Creator · Author — Chinese-Australian cooking, pop-ups and residencies; the pastry-and-cocktail crossover.

author of Chinese-ish and Secret Sauce; former Etta head chef; residencies at Bar Bellamy and the Little Rose pop-up.

Their own reviews and picks.

Their own judgment, in their own words, by the piece it appeared in.

• Broadsheet Melbourne, 'Chef Rosheen Kaul Says the Pork Belly at This Richmond Restaurant Shatters Like Glass' (Audrey Payne) ↗their pick · 2024-01-09
  • Apollo InnCBD

    “Apollo Inn or Caretakers Cottage. Lots of dimly lit nooks and corners, snacks and perfect drink offerings.”

  • Bar BellamyCarlton

    “Bar Bellamy. Where else can you get a devilled egg and a perfect Aviation at 12.30am?”

  • Caretaker's CottageCBD

    “Apollo Inn or Caretakers Cottage. Lots of dimly lit nooks and corners, snacks and perfect drink offerings.”

  • GimletCBD

    “There's nowhere more appropriate than Gimlet for an occasion. The ceremony of the service, pitch-perfect cocktails, that Lyonnaise salad and the sensational desserts.”